Talking About Another Street Food, This Time Is Cilor!

Craving something chewy? Cilor is my answer then!

Buying cilor for Rp 5.000. Photo by restyu.

Cilor. Yes, it's another snack from West Java. It's an acronym from aci and telor which means tapioca and egg.

• Read another articles: Another of My Favorites Snack, Cimol!

I think it has many types of cilor. But, it's the usual cilor I bought. I buy it for Rp 5.000 and got this much.

This cilor is cooked on a round mold pan. After putting the vegetable oil, the seller put the aci. Then add beaten egg and gives a pinch of salt.

Serving cilor that I buy on the plate. Photo by restyu.

Cook it for 5 minutes while also flipping it so it doesn't burn. After that put it in a small bowl while you add some seasonings. I don't remember all seasoning since I mix all seasoning in front of me. Tada, you get cilor then.

Enjoying my cilor. Photo by restyu.

It has a chewy texture like another tapioca snack. A bit salty and slightly spicy too from the seasoning. I also taste a bit silky and eggy from the egg. Not gonna lie, it's very Indonesian snacks indeed.

That's a bit about cilor for now. I'll update any snack related to tapioca again I guess. But first, let me finish this cilor.

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—restyu, 220822.